musings about food, travel, creativity and life

Month: July 2020

Happy 100!

This post marks the hundredth post of “Bring Joy to the Table.”  Woo-hoo! I have loved doing these entries and have learned so much through them.  And I have loved connecting with you, my joy community;  thank you for joining me. Now, for a little […]

When a Little Goes a Long Way

This week I needed some “uppers.” Natural ones, of course! And I found them in little things along the way… Like… *savoring my first cup of coffee, with my homemade Low Fat Chocolate Chip Banana Bread, a David Lebovitz recipe *being greeted by our bright […]