musings about food, travel, creativity and life

Month: February 2020

Island Time

This past week was a gift.  John and I had the privilege of joining family and friends for a week- long  catamaran trip through the British Virgin Islands.  We experienced fabulous food, new places to explore,  natural beauty, the excitement of wind in our sails […]

Happy Valentine’s Day!

On this Valentine’s Day, I wish you love, health, and all good things.  And I share with you a thought from Mother Theresa: “Few of us can do great things, but all of us can do small things with great love.”         […]

Pasta, Please

“Life is a combination of magic and pasta.” Federico Fellini The other night we met a friend at a local restaurant called Mezzaluna Pasteria and Mozzarella Bar ( Mamma mia–it was molto buono–with all the elements of a good night out. It was a Friday […]

Ah, Choices

In driving back from San Francisco this past Monday, I realized I had a choice. I could listen to the live impeachment hearings, and be informed. Or I could make a different choice and perhaps keep a healthier psychic balance. I chose the latter. We […]